- Sustainability Champions
- Big Challenges
- Environmental
- Social
No More Deaths- Farming and Food Production
- The Sustainability Mindset
- What is Sustainability?
- Black Lives Matter
- Corporate Social Responsibility (CSR)
- Conflict-free Minerals
- One Water
- Design and Architecture
- Ecotourism and Sustainable Tourism
- Equal Rights for Women and Girls
- Sustainability in Higher Education
- Empathy and Consciousness
- Health and Wellness
- Culture and Consciousness
- Leadership Development
- Economic
- Events
- Places
- Series
- AI for Good
- Global Warming Teaching Circle
- Reconciling Ways of Knowing
- Called From Darkness
- Sustainable Today
- Native Perspectives on Sustainability
- Peak Moment
- The Natural Way: Indigenous Voices: Speaker Series
- Sustainability Pioneers
- 24 Hours of Reality by The Climate Reality Project
- Ray Anderson Memorial Interviews
- The Ways: Great Lakes Native Culture & Language
About This Collection
Healthy and local is the focus of this special collection around the people who grow and 
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
The Next Sector for Disruption with Davida Herzl |
| May 20, 2018 CEO and Co-founder of Aclima, Davida Herzl talks about agriculture, food and feeding the world's population and why she thinks it's critical in battling climate change. More here. EarthSayer Davida Hertzl |
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Farm Workers Growing Our Food Will Suffer the Most from Climate Change
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Open-sourced blueprints for civilization by Marcin Jakubowski
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Seismic Shifts in the Food Industry by Denise Morrison
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Volunteers for Organic Farming by Ethan Schaffer
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About My Life in Organic Farming by Eliot Coleman
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Connecting with Food: A Tool for Social Change by Nikki Henderson
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A New Farmer Perspective by Jen Henry
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A Conversation with Anna Lappe (Part I)
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Farmed and Dangerous Trailer
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Fair Trade Movie (trailer) by Jamie Moffett
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Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
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The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
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Skateboarding Guerrilla Gardener
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Adolfo's Seed Bank in El Salvador
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Rising Food Prices - Nearly One Billion Go to Bed Hungry
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![McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini](/images/tn_22709.png "McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini")
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
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The Organic Seed Alliance with Frank Morton
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First Ever BioCellar at Chateau Hough by Mansfield Frazier
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Seeding Deep Democracy - Vandana Shiva
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Are You Ready for a New Food Future?
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A Thousand Suns
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Permaculture Principles:Beyond Sustainability
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Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
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Our Seeds: Seeds Blong Yumi
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Two Young Farmers by Brandon Mazur
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Biodynamic Farming, Climate, Carbon by Paul Dolan
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Anna and Frances Moore Lappe with Raj Patel
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Justice Begins With Seeds by Eric Holt-Gimenez
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Healthy, Local, Fresh: Farmers Markets and Community Wellness
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Sustainable Food Trust by HRH The Prince of Wales
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Rethink What You Drink by Seth Goldman
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Mainstreaming Sustainable Cattle Ranching in Colombia
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Food Machine, American Revealed, PBS
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CIW Campaign for Fair Food with Gerardo Reyes-Chavez
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Urban Fruit (Trailer) from Grist
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Fair Food Code of Conduct by Lucas Benitez
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Sustainability and Winemaking at Mumm Napa by Tamra Lotz
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Just Eat Organic by Gary Hirshberg
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Dark Side of Chocolate Documentary
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Our Land, Our Business by TheRulesOrg
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In Defense of Almonds
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Nourishing the Planet by Worldwatch
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The Future of (Sustainable) Agriculture--Part 2 of 2
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Seed: The Untold Story (trailer)
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A snapshot of North Coast Opportunities (NCO)
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Urban Agriculture and the work of Tania Pulido
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NASA Science for a Hungry World: Part 4 Food Security
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Dow Chemical: Destroying Our World
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Quest for a Livable City: Portland, Oregon
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COVID-19 and Climate: Implications for our Food System
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Wine's Heavy Travel Footprint
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How to Think About Food by Annemarie Colbin
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Why is organic food so *#@! expensive? by Ali Partovi
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300M Heads of Lettuce plus Community Building
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Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
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Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
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Belonging to the Earth by Miguel Santistevan
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Fresh (Trailer)
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Meatrix and the Lie We Tell Ourselves by Moopheus
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What is Permaculture? Jerome Osentowski
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Cooling the Planet with Carbon Farming - John Wick
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End of the Line - Movie Trailer
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Shorter Supply Chains, Better Food, Healthier Economy : Food Share
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The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
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How to Shop at a Farmers Marketing
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The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
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The Global Food Crisis & Bernanke's Recipe for Disaster
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The Great Recycle 2012 - A project by Honest Tea
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The Final Day of the March for Rights, Respect and Fair Food
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How to Feed People without Destroying our Environment?
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Charlottetown Farmers Market
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Growing Farmers by Nathan McFall
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Monsanto wins landmark case in Supreme Court