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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

When Everything’s Connected: One Health for Food Safety
February 11, 2026

Food safety is intrinsically linked to the health of people, animals, plants, and the environment. FAO's One Health for Food Safety project supports Laos, Mongolia, Tanzania, and Vietnam in tackling real-world challenges through science-based risk analysis within this integrated framework.

Watch the video to learn more. Subscribe to FAO's [YouTube channel](http://www.youtube.com/subscription_center?add_user=FAOoftheUN).

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