The national Community Rights movement offers a local strategy for communities to dismantle corporate rule by challenging corporate "rights" and passing enforceable laws. This approach addresses

The national Community Rights movement offers a local strategy for communities to dismantle corporate rule by challenging corporate "rights" and passing enforceable laws. This approach addresses corporate harms as symptoms of corporate personhood, moving beyond conventional activism.

Join Community Rights activists and leaders like Paul Cienfuegos, whose expertise has guided over 200 communities in nine states. For resources, writings, or to arrange workshops, email Paul@CommunityRights.US or visit CommunityRights.US.

This video was filmed in October 2012 by Sustainability Action Media, with assistance from EarthSayers.tv and Sustainable Today.

Paul Watson delivered a significant address at the 7th Annual meeting of The Nantucket Project.

Watson, a

Paul Watson delivered a significant address at the 7th Annual meeting of The Nantucket Project.

Watson, a Canadian-American marine wildlife conservationist and environmental activist, founded the Sea Shepherd Conservation Society. This organization conducts anti-poaching and direct action campaigns for marine conservation.

Winemaker and sustainability advocate Paul Dolan discusses the wine industry's current efforts to address carbon and its environmental impact.

He believes the sector is "just working around

Winemaker and sustainability advocate Paul Dolan discusses the wine industry's current efforts to address carbon and its environmental impact.

He believes the sector is "just working around the edges of being sustainable."

This video tells the inspiring story of Maw Maw Hmwe and women farmers in Myanmar's Magway Region. Facing climate challenges, they transformed their livelihoods by establishing the Taw Win Thazin

This video tells the inspiring story of Maw Maw Hmwe and women farmers in Myanmar's Magway Region. Facing climate challenges, they transformed their livelihoods by establishing the Taw Win Thazin rice noodle enterprise. Supported by an FAO women’s savings and credit group, they added value to local rice, creating sustainable income.

Through improved access to finance, training, and machinery, these women are building resilience and strengthening local food systems. Their women-led business demonstrates how communities and hope can be nourished, even in times of crisis, fostering financial stability for families like Maw Maw's.

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The global food system, responsible for 20-30% of greenhouse gas emissions, seeks sustainable rice production. Many farmers are adopting the System of Rice Intensification (SRI), an agroecological

The global food system, responsible for 20-30% of greenhouse gas emissions, seeks sustainable rice production. Many farmers are adopting the System of Rice Intensification (SRI), an agroecological method that reduces water, methane, and chemicals, while boosting yields and cutting labor.

The Ellen MacArthur Foundation, a UK charity, promotes a circular economy. This design-led model eliminates waste, pollution, circulates materials, and regenerates nature, aligning with sustainable practices.

Subscribe to our YouTube channel. Learn more at ellenmacarthurfoundation.org and follow us on Instagram, Facebook, Twitter, and LinkedIn.

Our "Transforming Tradition" series explores how to produce rice with fewer resources and regenerate nature. This episode highlights farmers globally adopting the System of Rice Intensification

Our "Transforming Tradition" series explores how to produce rice with fewer resources and regenerate nature. This episode highlights farmers globally adopting the System of Rice Intensification (SRI), an agroecological approach.

The Ellen MacArthur Foundation, an international charity, champions a circular economy. This design-driven model eliminates waste and pollution, circulates products and materials, and regenerates nature.

Subscribe to The Ellen MacArthur Foundation for more insights. Learn more about our work and follow us on YouTube, our website, Instagram, Facebook, Twitter, and LinkedIn.

The global food system generates 20-30% of greenhouse gas emissions, largely from production. Conventional rice production, a staple for over half the world, alone generates emissions equivalent

The global food system generates 20-30% of greenhouse gas emissions, largely from production. Conventional rice production, a staple for over half the world, alone generates emissions equivalent to global aviation. The System of Rice Intensification (SRI) offers an agroecological solution.

SRI employs simple interventions to significantly reduce water use, methane, and chemicals, while boosting yields and cutting labor. Currently 4% of rice production, scaling SRI to 25% could reduce emissions equivalent to India's total output.

The Ellen MacArthur Foundation, a UK charity, champions a circular economy that eliminates waste, circulates materials, and regenerates nature. Subscribe to The Ellen MacArthur Foundation for more insightful videos: YouTube
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