EARTH University's unique Entrepreneurial Program empowers students to create and run businesses. It emphasizes a balance of social, economic, and environmental perspectives.

This

EARTH University's unique Entrepreneurial Program empowers students to create and run businesses. It emphasizes a balance of social, economic, and environmental perspectives.

This initiative provides real-world business experience, aiming to develop job creators rather than just job seekers.

EARTH University President, Dr. José Zaglul, elaborates on this innovative program.

The Global Ocean Commission, an independent body of international leaders, launched in London on February 12. Its aim is to

The Global Ocean Commission, an independent body of international leaders, launched in London on February 12. Its aim is to reverse ocean degradation and restore its full health and productivity.

Chaired by former Costa Rican President José María Figueres, South African minister Trevor Manuel, and former UK Foreign Secretary David Miliband, the Commission brings together senior political figures, business leaders, and development specialists from around the world.

Sustainability Pioneers is a documentary series exploring the transition to sustainable energy. It investigates 2014 energy

Sustainability Pioneers is a documentary series exploring the transition to sustainable energy. It investigates 2014 energy production in Pennsylvania and its impact on air, climate, and public health.

Support the series by making a tax-deductible donation at sustainabilitypioneers.com.

FAO champions multistakeholder partnerships to build sustainable food and agriculture systems, addressing hunger, climate change, and rural poverty. The World Banana Forum (WBF) exemplifies this,

FAO champions multistakeholder partnerships to build sustainable food and agriculture systems, addressing hunger, climate change, and rural poverty. The World Banana Forum (WBF) exemplifies this, showcasing the banana sector as a global model for inclusive, climate-smart value chains. This collaboration among producers, governments, and retailers advances sustainability, fairness, and resilience through initiatives like living wages and responsible purchasing.

This event aims to raise awareness of partnerships' role in achieving the Sustainable Development Goals (SDGs) and promote the WBF as a replicable model for other agricultural sectors. For more information, visit the FAO Partnerships page and the World Banana Forum.

Macroalgae farming is a promising "Blue Transformation" opportunity in Latin America and the Caribbean, with countries like Chile, Venezuela, and Brazil leading its steady growth. Beyond

Macroalgae farming is a promising "Blue Transformation" opportunity in Latin America and the Caribbean, with countries like Chile, Venezuela, and Brazil leading its steady growth. Beyond sustainable food, macroalgae offer significant environmental and social benefits, including job creation, strengthened coastal economies, marine ecosystem restoration, and climate change mitigation.

This video presents FAO's vision for macroalgae cultivation as a driver for sustainable, inclusive, and low-carbon development in the region. For more, subscribe to [FAO's YouTube channel](http://www.youtube.com/subscription_center?add_user=FAOoftheUN) and follow FAO on social media: [Facebook](https://www.facebook.com/UNFAO), [Instagram](https://instagram.com/fao), [LinkedIn](https://www.linkedin.com/company/fao), [TikTok](https://www.tiktok.com/@fao), [Twitter](http://www.twitter.com/fao/), [Weibo](https://www.weibo.com/unfao). Learn more at [fao.org](http://www.fao.org).

Seaweed farming presents a key "Blue Transformation" opportunity in Latin America and the Caribbean, steadily expanding with leaders like Chile, Venezuela, and Brazil. This sector supports

Seaweed farming presents a key "Blue Transformation" opportunity in Latin America and the Caribbean, steadily expanding with leaders like Chile, Venezuela, and Brazil. This sector supports sustainable food systems, strengthens coastal economies, and offers environmental benefits like ecosystem restoration and carbon capture.

The FAO highlights seaweed farming as a pathway toward inclusive, low-carbon, and sustainable development in the region.

For more information, subscribe to FAO's YouTube channel and follow them on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo. © FAO.

Seaweed farming is a key opportunity for Blue Transformation in Latin America and the Caribbean, led by Chile, Venezuela, and Brazil. It provides sustainable food, supports coastal livelihoods,

Seaweed farming is a key opportunity for Blue Transformation in Latin America and the Caribbean, led by Chile, Venezuela, and Brazil. It provides sustainable food, supports coastal livelihoods, strengthens local economies, and delivers environmental benefits such as ecosystem restoration and carbon capture.

This video highlights FAO’s perspective on seaweed farming as a pathway to inclusive, low-carbon, and sustainable development. Subscribe to FAO on YouTube and follow us on Facebook and other social media platforms.

Learn more at www.fao.org.

Macroalgae cultivation is a promising "Blue Transformation" opportunity in Latin America and the Caribbean. This activity has grown steadily, with Chile, Venezuela, and Brazil leading the

Macroalgae cultivation is a promising "Blue Transformation" opportunity in Latin America and the Caribbean. This activity has grown steadily, with Chile, Venezuela, and Brazil leading the region.

Beyond sustainable food, macroalgae offer environmental and social benefits: creating jobs, strengthening coastal economies, restoring marine ecosystems, and mitigating climate change. This video presents FAO's vision for macroalgae cultivation as a driver of sustainable, inclusive, low-carbon development.

Subscribe to FAO: [YouTube](http://www.youtube.com/subscription_center?add_user=FAOoftheUN). Follow FAO on social media: [Facebook](https://www.facebook.com/UNFAO), [Instagram](https://instagram.com/fao), [LinkedIn](https://www.linkedin.com/company/fao), [TikTok](https://www.tiktok.com/@fao), [Twitter](http://www.twitter.com/fao/), [Weibo](https://www.weibo.com/unfao). © FAO: [fao.org](http://www.fao.org)

Chetan Singh Solanki, dubbed the "Solar Man of India," champions sustainability through his "Energy Swaraj" lifestyle. He is currently on a 10-year "Energy Swaraj Yatra," living on a solar bus to

Chetan Singh Solanki, dubbed the "Solar Man of India," champions sustainability through his "Energy Swaraj" lifestyle. He is currently on a 10-year "Energy Swaraj Yatra," living on a solar bus to inspire a public movement towards 100% solar energy adoption. His book, "Energy Swaraj—My Experiments with SOLAR Truth," details his approach to combating climate change.

An educator and innovator, Solanki founded the Energy Swaraj Foundation and led IIT Bombay's SoULS project, providing clean energy to 7.5 million families. He has earned numerous accolades, including the Prime Minister's Innovation Award and three Guinness World Records, and is a prolific author and researcher.

For more information, visit energyswaraj.org. Get his book here. Moderated by Johnson Jose.