Home
Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

July 08, 2026

A project by FAO, in partnership with the Ministry of Fisheries, Aquatic and Ocean Resources and funded by the Republic of Korea, has significantly advanced smart and sustainable aquaculture. This initiative strengthened aquatic animal health, improved biosecurity, enhanced food safety, and introduced digital innovations across the shrimp sector.

Stay connected with FAO: Subscribe to their YouTube channel and follow them on social media. Find them on Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo.

© FAO: fao.org #SDGs #Agenda2030 #GlobalGoals


Video not loading? Watch directly on YouTube